Northeast India is a vast territory that consists of Seven Sister States along with Sikkim. Over these vast expanse, one gets to see diverse culture and rich tradition. In fact, the easternmost part of India is less traveled by tourists, as tourists have some strange conception about these Seven Sister States. For instance, they believe that it is not safe for the travelers.
Northeast India: Safe to Travel
Unless one travels to Northeast India, one won’t know how beautiful the northeastern part of India is. On top of that, one also gets to know that Northeast India is completely safe for traveling. A North East India trip is completely perfect for solo travelers or even for traveling with families.
What Makes Northeast India So Famous?
Northeast India is not only known for its natural beauty or its picturesque landscape. In fact, it is also known for its interesting cuisine. Along with the cuisines, one gets to see about the different culture and tradition followed by the people of the respective states. The cuisine of the northeast will excite the taste bud of a foodie. During Assam tour plan, one shouldn’t miss out the famous Masoor Tenga or Lai Sak of Assam.
Other Northeastern states have similar interesting cuisines. A complete foodie must go on a culinary tour when visiting any state. This would offer a glimpse of the local cuisines of the place.
Culinary Tour of the States
Meghalaya
Meghalaya is the home of Garo, Khasi, and Jaintia tribes. All clans have a special recipe along with their standard cooking style. Jadoh is the most popular dish in Meghalaya. Jadoh can go well with sticky red rice for dinner. Doh Neiiong, Ki Kpu, Dohkhlieh, Tung-rymbai, and bamboo shoots pickled are some of the most well known Khasi delicacies that shouldn’t be missed during North East India trip.
Nagaland
Naga dishes consist of a special blend of flavor and taste. Conventional dishes of various clans of Nagaland are unmatched and they have no likeness with the customary cousins of different states.
Arunachal Pradesh, Manipur, Meghalaya, and other states which are a part of the Seven Sister States have their unique dishes. To taste the dishes, a visit to these states is a must.
